I created this Marlingu (Oysters) design for Magpie Goose in August 2018. We get a lot of oysters at McGowan beach. The old people used to tell us that oysters are good medicine for when we have chest problems, like heavy colds and flus. We eat them raw, but sometimes we cook them on the coals; they’re more yummy this way! We get them straight off the rocks; we get a hammer or an axe and just chip it off the rocks. You can get them all along the coast; so if we get too much from McGowan, then we go to the next beach.
Blog posts

Why Magpie Goose Prices Are Changing: Staying True to Ethical Fashion and First Nations Storytelling
Magpie Goose is increasing prices slightly to reflect rising manufacturing costs while staying committed to ethical fashion and First Nations storytelling.

Why We're Making Less This Year: The True Cost of Sustainable Fashion
This year, we’re making less, not because we want to, but because doing fashion the right way costs more. From fair artist licensing to local, ethical production, every garment we make is a labour ...

Being Visible Allies Every Day
Every January 26, I wake up with a heavy heart. My day starts with introspection and sadness. I stay in bed a little longer, thinking about the history of this country and how it connects to me, my...
Magpie Goose acknowledges the Traditional Custodians of the land on which we live, work and trade. We acknowledge their ongoing connection and custodianship for Country.
We pay our deep respects to all Aboriginal and Torres Strait Islander people, particularly those who we work and collaborate with.
Always was, always will be.









